Bibiana is an award-winning Italian restaurant in downtown Washington, D.C. This 120-seat eatery offers a design-forward decoration that is filled with soft grays and shimmering silver tones which elicits an airy feel. Conceptualized by famed restaurateur Ashok Bajaj (Bombay Club, Rasika, 701, The Oval Room) and accomplished Executive Chef Jake Addeo, by way of New York (Esca, Felidia) and Hong Kong (Doppio Zero), at the helm of the kitchen makes this a must-visit.